Previously on “Top Chef”: Everyone had to do teams of three and do “food flights”, which is where you get three wines and match them up with all the same ingredients? Techniques? Whatever you want, I guess. Justin, Jennifer, and Sieger won that one, with eggs. Then the Elimination challenge asked the contestants to take classic Southern side dishes and make them into main courses. Sieger won by making smothered cabbage with pork belly. Brittany thought the steamer was on, realized it was not on, tried to cook her sausage and re-stuff it into collard greens, but it never happened and she was sent home. (click for more)
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